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10 injured in gas blast as mercury soars, power cut

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By B Izzak & KUNA

KUWAIT: Ten people were injured in an explosion at a commercial center in Fahaheel on Wednesday, resulting from a gas leakage, the fire department said. Fire brigades from Fahaheel and Ahmadi put out the resultant fire, the fire department said in a statement. The 10 injured people were handed to health authorities for treatment, it added. The leakage took place at a restaurant in the commercial center and some of those injured were workers at the restaurant.

Meanwhile, power cuts on Wednesday hit about 40 residential areas and about 10 agricultural and industrial areas as temperatures rose close to 50 degrees Celsius in most areas, accompanied with strong hot winds. The ministry of electricity and water said it has resorted to “programmed cuts” due to an increase in consumption and because some generating units were still under annual maintenance in preparation for the hot summer.

The ministry had already resorted to power cuts earlier this year as temperatures increased and because some units were under maintenance. The meteorological department recorded temperatures of 49 degrees Celsius in both Jahra and Abdaly in the north of the country, while temperatures of 48 degrees Celsius were recorded at Kuwait Airport and Nuwaiseeb on the southern borders with Saudi Arabia. Wafra recorded 47 degrees and Salmiya hit only 44 because of its proximity to the sea. The department is forecasting temperatures to remain unchanged on Thursday, but are expected to hit 50 degrees Celsius on Friday and Saturday in some areas.

As the country endures a significant rise in temperatures, the health ministry has called for heightened awareness and precautionary measures to safeguard public health — particularly for those most vulnerable to extreme heat. In a press statement issued Wednesday, Dr Abdullah Al-Sanad, the official spokesman for the ministry of health, underscored the importance of individual and community-level preparedness. He stressed the need for scientifically informed and well-planned preventive behaviors to reduce health risks associated with soaring temperatures.

Dr Al-Sanad warned that high temperatures can lead to a range of health complications, the most notable being heat exhaustion, which typically manifests as fatigue and dizziness caused by the loss of body fluids and salts. More severe cases may result in sunstroke — a medical emergency marked by a sharp rise in body temperature that can lead to loss of consciousness. He further explained that dehydration is another common condition triggered by extreme heat, often leading to headaches, fatigue and dry mouth.

The impact of heat on the elderly and those with pre-existing health conditions can be more serious, potentially causing sudden drops in blood pressure and salt imbalances, which may disrupt nerve and muscle function due to disturbances in sodium and potassium levels. “Many of the fatigue and lethargy cases witnessed in recent days are physiological responses to the heat and fluid loss,” Dr Al-Sanad said. He noted that these symptoms indicate reduced blood flow to vital organs as a result of dehydration, leading to insufficient oxygen supply to the muscles and brain, and causing weakness and mental exhaustion.

Emphasizing that such conditions are preventable, he urged the public to prioritize hydration. “Adults should consume around 2.5 to 3 liters of water daily — even in the absence of thirst — to compensate for ongoing fluid loss,” he advised. Dr Al-Sanad also recommended avoiding direct sun exposure between 11:00 am and 4:00 pm and wearing light-colored cotton garments that allow the body to breathe. He encouraged the use of hats or umbrellas during outdoor activities to mitigate heat absorption.

He cautioned against the intake of diuretic beverages such as tea, coffee and soft drinks, which contribute to fluid depletion, and advised limiting salty foods that may upset the body’s fluid and electrolyte balance. Light physical activity, such as evening walks, could help the body gradually adapt to the weather, he added, while urging the postponement of intense workouts to early morning or after sunset hours.

On workplace safety, Dr Al-Sanad stressed the need for heightened professional responsibility in outdoor and field environments. He called for organizing work schedules to avoid peak heat periods, providing sufficient rest breaks in shaded or air-conditioned areas, and ensuring a steady supply of cold drinking water. These steps, he said, reflect a humane approach that honors the dignity and well-being of workers.

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Volunteers unite to clean coast of Umm Al-Maradim Island

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By Ahmad Boukaheel

KUWAIT: A cleanup campaign was held at Umm Al-Maradim Island, bringing together volunteers, government bodies, and private sector participants in a large-scale effort to clean the island’s coastline and promote environmental awareness.

The initiative was organized by Salman Al-Qattan and Yousef Al-Omran, founder of the (Bou Jarrah Makes a Difference) initiative. Volunteers spent the entire day cleaning the island, supported by both public and private sector entities.

The initiative aimed to clean Kuwait’s shores and raise environmental awareness across different segments of society by encouraging citizens and residents to participate in hands-on activities that promote a culture of environmental preservation.

“We must begin with the younger generation by nurturing a deep respect and sense of responsibility for the environment from an early age,” said Bou Jarrah. “It is essential that preserving nature becomes ingrained in their daily habits and mindset, so that protecting our planet turns into a natural and lifelong commitment.”

He added that a sustainable future for Kuwait and the world is only possible through raising awareness and instilling good values early on.

“This campaign clearly demonstrates the power of collaboration between government agencies and volunteer groups working together toward a common goal. Such unified efforts reflect the true spirit of Kuwait’s community, where everyone comes together to face environmental challenges with dedication and determination,” Abdullah Al-Mishwah, a marine blogger who helped organizing the campaign, said. “We are proud to see how collective action can lead to meaningful impact in protecting and preserving our natural environment.”

Key participants included the volunteer team “Bou Jarrah Yughayyer,” the Environment Public Authority, the Public Authority for Agricultural Affairs and Fish Resources and Kuwait Municipality. The event was also attended by Brigadier General Sheikh Mubarak Ali Al-Yousef Al-Sabah, Director General of the Kuwait Coast Guard.

Abdulaziz Al-Muhanna, Vice Chairman of the The Kuwait Environment Protection Society, told KUNA that a large amount of waste was collected—equivalent to the load of four municipal transport trucks—noting that plastic and foam made up the largest portion of the waste retrieved from both the beach and underwater. He stressed said the campaign helped deliver a message about the significance of Kuwait’s islands and instilled a love for volunteer work in the community.

Amina Al-Kharaji, who joined the “Fakhr Al-Deera” volunteer team for the first time, shared her happiness at participating in the campaign. She encouraged others who haven’t yet taken part to join future efforts for the sake of Kuwait. Another volunteer, Abdullah Ashkanani, said this was his first time joining such an initiative. He emphasized the importance of keeping beaches clean to turn them into a tourist destination. He encouraged families, both adults and children, to take part in beach cleaning initiatives, highlighting that the sea is a vital part of Kuwait’s history.

Faten Al-Dahina, a member of the Al-Dawazah Volunteer Team, stressed the importance of national campaigns such as this one, noting their role in spreading awareness about preserving Kuwait’s beaches. She advised beachgoers to always leave the place cleaner than they found it. Dr Zahra Habeeb, another volunteer, expressed her gratitude to the organizers for hosting such events and for providing full services to support and motivate volunteers.

Abdulwahab Ahmed Nasr, a young child, expressed both happiness and frustration—he was pleased to help but surprised and bothered by how some beach visitors carelessly throw large amounts of waste, which harms marine animals. He concluded his statement with the heartfelt phrase, “Kuwait deserves it,” showing his deep love for a clean and beautiful Kuwait.

Another child, Mohammed Salman Al-Qattan, proudly said he collected the largest amount of trash during the cleanup. He shared how happy it made him and his father to see the beach clean. He added that he wants to continue protecting the marine environment from pollution.

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Kuwait signs military deal with France, holds talks with CENTCOM

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KUWAIT: Kuwait’s defense and security institutions stepped up regional coordination on Thursday with back-to-back high-level meetings and agreements involving the United States and France. In separate engagements, the Kuwaiti Armed Forces and National Guard both held talks with international counterparts to strengthen joint efforts on military training, intelligence sharing, and regional stability.

The Kuwait National Guard signed a memorandum of understanding with the French Gendarmerie to boost coordination in military and security fields, including joint training and the exchange of expertise. The agreement was signed by Lt Gen Hashem Al-Rifaie, Undersecretary of the National Guard, and Olivier Gauvin, French Ambassador to Kuwait.

Lt Gen Sabah Jaber Al-Ahmad Al-Sabah meets with US Central Command Commander Gen Michael Kurilla.

Lt Gen Sabah Jaber Al-Ahmad Al-Sabah meets with US Central Command Commander Gen Michael Kurilla.

According to a statement from the National Guard, Al-Rifaie emphasized the Kuwaiti leadership’s commitment—under His Highness the Amir Sheikh Meshal Al-Ahmad Al-Jaber Al-Sabah, the Supreme Commander of the Armed Forces, and His Highness the Crown Prince Sheikh Sabah Al-Khaled Al-Hamad Al-Sabah—to deepening ties with France across multiple sectors. Al-Rifaie conveyed the National Guard’s appreciation and highlighted the “long-standing, distinguished historical relations” between Kuwait and France.

Separately, Lt Gen Sabah Jaber Al-Ahmad Al-Sabah, Deputy Chief of General Staff of the Kuwait Armed Forces, met with US Central Command (CENTCOM) Commander Gen Michael Kurilla to discuss “a number of issues of mutual interest,” according to a statement from the Kuwaiti General Staff. The meeting, held at Lt Gen Al-Sabah’s office, covered regional and international developments, and ways to expand bilateral military cooperation. The two sides also “exchanged views on evolving security challenges in the region and how to strengthen joint military action to achieve regional security and stability,” the statement said. Both leaders praised the deep-rooted partnership between Kuwait and the United States, which they said reflects “decades of collaboration and continuous coordination.” They stressed the importance of “continued coordination and intensified joint efforts to face security challenges.” — KUNA

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Indian mango festival showcases uncommon varieties in Kuwait

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KUWAIT: Kuwait ranks among the top five importers of Indian mangoes, with trade valued at $3 million last year, according to Indian Ambassador to Kuwait Dr Adarsh Swaika. His remarks came during a buyer-seller meet (BSM) hosted at the Kuwait Chamber of Commerce and Industry (KCCI) on Thursday.

The event aimed to strengthen agri-food trade between the two countries by introducing new varieties of Indian mangoes and other value-added agro-products to the Kuwaiti market.

While varieties such as Alphonso, Badami, and Sindoori are already well-known in Kuwait, Ambassador Swaika emphasized the festival’s goal of spotlighting lesser-known yet premium varieties from the Indian states of Uttar Pradesh—the country’s largest mango-producing state—and West Bengal.

Among the featured fruits were Chausa, Mallika, Amrapali, Dussheri, Langra, and the distinctive Fazli mango, which holds a Geographical Indication (GI) tag for its unique origin and characteristics.

The promotional campaign was organized by the Embassy of India in Kuwait in collaboration with the Agricultural and Processed Food Products Export Development Authority (APEDA).

A ten-member delegation of Indian exporters participated in the two-day program from Wednesday to Thursday, which included retail activations, B2B meetings, and public outreach events.

One of the highlights was Mango Mania, a large-scale showcase held at Lulu Hypermarket in Al Rai, where shoppers sampled an array of mangoes flown in specially for the occasion.

On Thursday, the Mango Festival at The Avenues mall drew a diverse crowd including Kuwaiti officials, foreign diplomats, members of the Indian diaspora, business leaders, and families. Visitors enjoyed live tastings and a curated menu of Indian mango-based recipes, celebrating India’s rich culinary heritage.

From July 25–27, the campaign continues across branches of the popular Indian restaurant chain Asha’s, further promoting mango appreciation among local and expatriate diners in Kuwait.

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