KUWAIT: Mala, the much-loved culinary gem celebrated for its bold, modern take on traditional Kuwaiti cuisine, has opened its doors in Sabah Al Salem — bringing its signature soul and flavors closer to home. Following the buzz around its flagship location in Khiran, Mala’s newest chapter continues to serve up its distinctive fusion of heritage and innovation.
Guests can now enjoy the same beloved dishes, warm hospitality and elegant ambiance in a new space thoughtfully designed to reflect both contemporary flair and Kuwaiti roots. “We’re thrilled to become part of the Sabah Al Salem community,” said Naveed Dowlatshahi, COO at Gastronomica. “This new location brings us closer to our guests and offers a fresh opportunity to connect with both loyal diners and new faces.”
The menu remains a celebration of Kuwaiti culinary tradition — with a twist. Think Short Rib Machbous that melts in your mouth, and nostalgic comfort food reimagined with finesse and local flavor. Each dish is crafted to tell a story — one rooted in culture, but ready for the future. Wrapped in a cozy yet sleek setting, Mala in Sabah Al Salem invites guests to rediscover Kuwaiti dining in a way that feels both nostalgic and contemporary. Whether for a relaxed dinner or a special gathering, expect a dining experience that’s warm, elevated and unmistakably Kuwaiti.
